Hot Chicana Recipe

Ingredients

• 1/2 oz Bacardi white rum
  1/2 oz DeKuyper Hot Damn cinnamon schnapps
  4 drops Tabasco sauce

Pour the Bacardi rum, DeKuyper Hot Damn cinnamon schnapps and Tabasco sauce into shot glass. Stir and serve.

Hot Carl Recipe

Ingredients

• 1 oz Sauza Hornitos Resposado tequila
  1 oz DeKuyper Watermelon Pucker schnapps
  1 1/2 oz sweet and sour mix

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass, and serve.

Hot Brown Lizard Recipe

Ingredients

• 1 1/2 oz cinnamon schnapps
  1 1/2 oz Midori melon liqueur

Mix midori with cinnamon schnapps until the desired tone of brown is achieved.

Hot Bitch Recipe

Ingredients

• 2 1/2 cl vodka
  2 1/2 cl whisky
  2 1/2 cl gin
  1 dash Tabasco sauce

Add all the alcoholic measures into the glass without stirring, then add the dash of tabasco and serve.

Hot Apple Pie With Sparks Recipe

Ingredients

• 1/2 oz Irish cream
  1/2 oz Goldschlager cinnamon schnapps
  1 splash Bacardi 151 rum
  2 – 3 pinches cinnamon powder

Layer the Irish cream and Goldschlager cinnamon schnapps in a shot glass. Very gently, pour the Bacardi 151 on top. Carefully ignite the 151. Throw small handfuls of cinnamon powder on top 2 – 3 times to make sparks. Blow out and serve.

Hot Apple Pie #3 Recipe

Ingredients

• 1/2 oz DeKuyper Sour Apple Pucker schnapps
  1/2 oz DeKuyper Hot Damn cinnamon schnapps

Stir ingredients together in a shot glass, and serve.

Hot Afternoon Recipe

Ingredients

• 1/2 oz peach schnapps
  1/2 oz Kahlua coffee liqueur

Add ingredients to a shot glass and drink.

Grainslide Recipe

Ingredients

• 1 part grain alcohol
  2 parts Irish cream
  2 parts Kahlua coffee liqueur

Mix in a shot glass.

Gorilla Snot #2 Recipe

Ingredients

• 1/2 oz melon liqueur
  1/2 oz creme de bananes
  1/5 oz advocaat liqueur

Layer the creme de banane over the melon liqueur. Then drop the advocaat into the middle of the creme de banane. The advocaat should hang in the middle if poured correctly.

Gorilla Fart Recipe

Ingredients

• 1/2 oz Bacardi 151 rum
  1/2 oz Wild Turkey 101 bourbon whiskey

Pour ingredients as listed above into a shot glass and shoot!

Gorilla Fart #5 Recipe

Ingredients

• 1 oz Bacardi 151 rum
  1 oz Yukon Jack Canadian whisky

Pour yukon jack into a shot glass. Add the bacardi 151 proof rum.

Yields
n/a

Gorilla Fart #2 Recipe

Ingredients

• 1/2 shot Jagermeister herbal liqueur
  1/2 shot Goldschlager cinnamon schnapps

Just add the 2 ingredients, and shoot it.

Freezer Burn Recipe

Ingredients

• 1 oz pre-chilled Smirnoff vodka
  1 oz DeKuyper Hot Damn cinnamon schnapps

Chill the Smirnoff bottle on ice or in a refrigerator beforehand. Keep Hot Damn! at room temperature.

Pour the Smirnoff vodka into a shot glass, and the Hot Damn! cinnamon schnapps into a seperate shot glass. Shoot the shot of vodka, and chase with the schnapps. Hence the name “Freezer burn”.

Freddy Kruger Recipe

Ingredients

• 1/2 oz Jagermeister herbal liqueur
  1/2 oz sambuca
  1/2 oz vodka

Make it an ample size shot!

Fourth Of July Recipe

Ingredients

• 1/2 oz grenadine syrup
  1/2 oz Blue Curacao liqueur
  1/2 oz cream

Layer in a shot glass, banded red/white/blue shot is perfect for the fourth of july.